Other products you m4y be interested in
FOR INSTITUTIONAL & RESTAURANT USE ONLY . NOT FOR RETAIL DISTRIBUTION
Sunflower seeds, or ‘pipas’ as they are called in Spain, are the favorite snack of the Spanish people and have been for generations.
The bag contains nothing but sunflower seeds that have been lightly fried in sunflower oil and encrusted with a thin layer of sea salt.
How do these compare with the seeds in your local convenience store? They are larger, fresher and have a fragile, easily removable shell.
We work with a small family company that makes the best pipas in Spain. In the little town of Villada in the province of Plancia, Facundo and his wife Lola Blanco started producing their ‘Extra Grande’ pipas way back in 1944. They are very proud of having found such huge seeds and proudly proclaim on each bag that they are ‘posiblemente … las mas grandes del mundo.’
They are prepared with a vinegar and paprika marinade that adds a little zing to their flavor. Serve as a tapa with toast or crackers.
In Galicia, mussels are farmed off the Rias, the cool tidal rivers of this northern Spanish region. Only the finest mussels are selected to be prepared by Conservas de Cambados, and each tin is packed by hand.
The seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Conservas de Cambados is located close to one of Spain’s largest Rías (estuaries), known as the ‘Ría de Arousa’. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest fish, squid and shellfish available.
Classic Praga Paella Pan 12″
Due to high demand, shipping date estimated around January 5th, 2017.
Authentic Horchata de Chufa Premium ORxata – The Original Tigernut Milk
The Unofficial Drink of Valencia. A Sweet, Cool Drink. Chill & Serve !Volvamos al Origen de la Horchata
Sweet and refreshing, Tigernut Milk ( Horchata de Chufa ) is one of Spain’s most famous drinks, made of ground chufa nuts ( Tiger Nut ) grown in Spain.